Ternera en Salsa
Fine fillets of beef cooked in a rich white wine, tomato, onions and garlic sauce. Served with fried cubed potatoes.
£14.30

Steak Rib-Eye Medallion
One round of 8oz rib-eye steak, pan-fried and served with Cabrales and Rioja sauce, Served with fried cubed potatoes.
£18.75

Sea Food Paella
(Minimum order: 2 people and 20 minutes for cooking)
Seafood Paella made with mussels, prawns, calamari, king prawns and
Spanish Bomba rice from the famous Calasparra rice producing region. Cooked on a gentle heat for 15 minutes.
£39.99 (for 2 people); £19.99 supplement per person.

Meat Paella
(Minimum order: 2 People and 20 minutes for cooking)
This traditional meat Paella combines the flavours of the countryside and the spirit of the Mediterranean taste.
£29.99 (for 2 people); £14.99 supplement per person.

Paella de Verdura
(Minimum order: 2 people and 20 minutes for cooking)
This vegetarian Paella is the essence of la Huerta de Murcia. Made with broccoli and cauliflower florets, spring onion, mange-tout, potato and buer beans.
£29.99 (for 2 people); £14.99 supplement per person.

Cordero Asado
Slow-cooked shank of lamb, marinated in garlic, honey, cider and herbs, dressed in a reduction of the same cooking liqueur and served with fried cubed potatoes.
£15.95

Chicken Fajitas
Slices of tender chicken fillet, served on a Mexican sizzling plaer with red peppers, onions, cheese, tortilla pancakes, homemade dips of salsa, guacamole and sour cream.
£12.00

Salmon Fillet
Pan fried fillet of salmon, marinated in EV olive oil and lemon. Plated on a bed of fine green beans and topped with Ali oli. Served with fried cubed potatoes.
£15.60

Costillas al Pedro ximenez
Slow cooked rack of pork ribs, brushed with P X Sherry. Served with fried cubed potatoes.
£15.95

Roasted Mediterranean Vegetable Filo Parcel
Mediterranean vegetables roasted in olive oil, wrapped in filo pastry and served with a fine red pepper sauce. Served with fried cubed potatoes.
£12.90

Bread basket £2.00
Bread oil and vinegar £2.50