A selection of green leaves, pine nuts, sunflower seeds, tomato and red onion. Served with our house salad dressing.
A very typical Spanish salad, always ready to accompany a tapas table made with leuce, tomato wedges, ‘Bonito del Norte’ tuna, asparagus, slices of onion and hard boiled egg.
Warm Chicken Salad
Sliced chicken fillet, cooked with mushroom and tomatoes. Served with
homemade salad dressing and bread.
Tapa made with tuna, potato, pickled mixed vegetables and mayonnaise.
Served with “picos” (Spanish bread sticks).